New Step by Step Map For Phool Makhana, Makhana, Lotus seeds, Fox Nut, Roasted makhana
detailed recipe to produce roasted makhana, flavored with indian spices for scrumptious masala makhana Roast makhanas on minimal heat for 7-eight minutes or until they change marginally browned, crunchy and crispy. continue stirring frequently to make certain makhanas are evenly roasted. you can also make makhana chivda with entire makhana or wit